THURSDAY LUNCH

 

COUNTRY FRIED STEAK

SALMON CROQUETTES

FRIED CHICKEN

MASHED POTATOES & GRAVY

FRIED OKRA

YAMS

CABBAGE

FIELD PEAS WITH SNAPS

LIMA BEANS

RED BEANS AND RICE

SAUERKRAUT AND WIENIES

CORNBREAD

ROLLS

RED VELVET CAKE

FUDGE MARBLE CAKE